An easy to make, yet deliciously indulgent Caribbean dessert. Rich, aromatic and made with Cornmeal and raisins all topped with a creamy coconut caramel sauce.
Jamaican Jerk ‘2 Ways’- served with Rice & Peas Jerk Chicken Thighs / Jerk Cauliflower Steaks (V)
Time for JERK! - Choose from our traditional Jerk Seasoning, or try some delicious ‘Sweet Heat’ with our exciting new Jamaican Honey Jerk - all served with a classic side-dish of rich ‘Rice & Peas’
A warming, comforting dish that the kids (and adults!) will all love… Perfect for those autumn evenings as a spicy snack or side-dish, or enjoy as a satisfying main meal.
An exciting Jamaican-twist on a British classic - Our plantain-crusted fish, spiced sweet potato chips and mushy green-pigeon peas are a sure-fire family hit!
