Energy 712kJ/168kcal

Fat <0.5g

of which saturates 0.1g

Carbohydrate 38g

of which sugars 33g

Fibre /

Protein 2.5g

Salt 4.3g

Water, Invert Sugar Syrup, Red Chili Puree, SOY SAUCE (Water, SOYA BEANS, WHEAT, Salt, Alcohol (Ethanol), Sugar), Gochujang Sty;e Powder (Glucose Syrup, Tomato Powder, Rice Flour, SOY SAUCE POWDER (SOYBEANS, WHEAT, Salt, Maltodextrin, Salt), Red Pepper Powder, Salt, Ground Cayenne, Tomato Paste, Acid (Acetic Acid), Salt, Red Chilli Powder, Modified Maize Starch (E1422), Garlic Powder, Onion Powder, Black Pepper Powder, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate).

Allergens Notice: For Allergens, please see ingredients shown in CAPITALS.

One of the most famous Korean dishes that’s been over a thousand years in the making.

Bulgogi literally means ‘fire meat’ and this marinade helps you quickly create a much loved Spicy Korean Classic.

Our unique blend of red chillis, soy sauce and gochujang spices creates this savoury and tangy Asian Classic. Our label features a Korean Fan (known
as a danseon) a traditional symbol of good taste and since ancient times one of the gifts Koreans enjoy giving.

SO SWEET & SPICY... YOU CAN IMAGINE YOU’RE IN GWANGJANG MARKET.

Suitable for VEGAN's.

220ml.